MetzoRaki

Production and Bottling: Zoumberakis Distillery.

"Traveling" by the green vineyards of the Zoumberakis & sons winery in Rethymnon, the traditional MetzoRaki (Tsikoudia) brings to our table authentic Cretan hospitality daily. From Crete to America, in joy or sadness, every Greek meal is completed with a MetzoRaki glass, since, among others it is a highly digestive drink!

With a taste that "speaks" to all the senses, MetzoRaki is the distillate of a genuine tradition! It is made from grapes of excellent quality. It is produced in the process of slow distillation, and contains 40% alcohol grades, which classifies it to strong alcoholic beverages.

Pure grapes, low fire in distillation and well-frosted cooler are three of the secrets that shape the high quality of the finished product, such as that we enjoy in each sip of MetzoRaki. But the most important "secret" is the good mood and the beautiful company in production, which makes, the biggest celebration of Crete!

100% pure and physics, without additives and perfumes, but also GLOUTEN FREE, MetzoRaki has unique properties associated with physical well-being, even with a therapeutic effect, sufficient to be caused by prudence. As the Cretans say, "disease that is not cured by MetzoRaki is serious!" That's why, open a bottle of Metzoraki, "Drink" with the fragrances of Cretan tradition and drink a glass literally to your health!
Stin Yeia Mas!!!